4-star all-suite boutique hotel embracing Jaffna's cultural heritage and organic farming.

Overview

The Thinnai is an all-suite boutique hotel situated within city limits in Jaffna, offering 39 spacious suites designed with comfort and convenience in mind. Each suite includes a private balcony and Thinnai, a traditional verandah area, creating spaces for relaxation and reflection. Guests can also explore the Thinnai Organic agritourism hotel located on a 10-acre organic farm.

Dining

The Amudham Restaurant serves a range of dishes that highlight the local spices and flavors of Jaffna. With a seating capacity of 90, this dining venue aims to provide guests with an authentic culinary experience. Additionally, the Mangalam Banquet Hall accommodates up to 200 guests, making it suitable for various events and celebrations.

Excursions

The hotel organizes tailor-made excursions to showcase Jaffna's rich cultural and historical heritage, enhancing the guest experience. Birding tours offer a unique opportunity to observe various avian species, particularly from August to April. Visits to local temples and historical sites are also part of the itinerary.

Location

Located in the northern tip of Sri Lanka, The Thinnai is well placed for visiting various cultural landmarks and pristine beaches. Jaffna is surrounded by natural beauty, with Kankesanthurai Beach only 17 km away, providing a peaceful setting for relaxation. Other notable sites such as Naguleswaram Kovil are also within 18 km.

Sustainability

The Thinnai is committed to sustainable practices, integrating several Sustainable Development Goals throughout its operations. The agritourism aspect of the hotel allows guests to engage with organic farming activities and learn about sustainable agricultural methods. Regular environmental initiatives, such as tree planting and beach clean-ups, reflect the hotel's dedication to ecological responsibility.

• Location: 18 km from Naguleswaram Kovil & Keerimalai Springs
• Rooms: 39 luxurious suites with private balconies
• Dining: Amudham Restaurant features traditional Jaffna flavours
• Excursions: Tailor-made excursions including birding tours
• Facilities: Mangalam Banquet Hall for events up to 200 guests